RP: Next on Bravo’s “Top Chef: DC”

(From "Adventure Into Fear" number 11, ©1972, Marvel Comics. Hat-tip to Mike Sterling's Progressive Ruin.)

12 Responses to RP: Next on Bravo’s “Top Chef: DC”

  1. TheNate says:

    And the Giant-Sized Man-Thing goes “Thack!”

  2. spidercow2010 says:

    Bake for 9 hours at 350F. Top with fungus and mold spores and serve over foetid ichor.

  3. William A. Peterson says:

    Hey! I was saving that foetid Ichor for Dessert! πŸ˜‰

  4. Brad says:

    The funny thing is on the radio this morning they were playing things from Food Network that, taken out of context, sound nice and dirty. I quote: “Get up on that counter. Now this is where the fun is, you have to get your hands dirty. And I love it. Watch out for the splatter.”
    Good fun times on 106.5

  5. Blackjack says:

    “And remember, when working with fresh giant bat, you should never, ever garnish with garlic. Use a garlic substitute if you’re really craving it. My mama always used garlic substitute on giant bat, and it’s fabulous.”

    Dinner is served, sweetheart!

  6. Lime says:


  7. Nick Hentschel says:

    Bat: tastes like chicken.

  8. Mr.Chris says:

    Is it just me or does guy look like a poor man’s doomsday

  9. TopHat says:

    “Is it just me or does guy look like a poor man’s doomsday”

    Man-Thing came first by like…20 years or so. And Doomsday sucks.

  10. Mr.Chris says:

    Apologies, before my time

  11. X-stacy says:

    He’s actually more like Swamp Thing (although he also predates Swamp Thing, by a couple months). Of course, if he was rendered green and mossy here, instead of looking brown and hairy, his swamp origins would be more obvious.

  12. punkjay says:

    This guy is the same color as the dust bunnies under my bed!